Product Knowledge
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Hannaford fresh Magazine September-October 2007
   

 

 

Recipes
Fruited Couscous Timbales with Toasted Pine Nuts
Sesame Ginger Roasted Butternut Squash
Collard Greens with Red Pepper and Maple Mustard

Inspirations
 

By Diana Burrell; Photographs by Carl Tremblay
Food Styling: George Simons; Prop Styling: Maureen Dahill
 

Inspirations - Slides Show

Looking for side dishes that’ll have your friends and family asking for seconds? Great side dishes do more than support the meal — they stand on their own merits. With Taste of Inspirations ® products, you’ll always have dozens of creative ways to boost flavors.

When you’re focused on getting your main course on the table, it can be easy to give side dishes short shrift. But think of the possibilities: a steaming bowl of mustardy greens, flavored with bacon; fruit-studded couscous; or butternut squash seasoned with ginger. Let these recipes inspire you to be creative with other Taste of Inspirations products.