Nutritional Facts | |
Servings | Serves 6 |
Base Nutrients | |
Calories | 550 kcal (28%) |
Calories from Fat | 207 kcal (0%) |
Total Fat | 23 g (35%) |
Saturated Fat | 7 g (35%) |
Cholesterol | 110 mg (37%) |
Sodium | 540 mg (23%) |
Total Carbohydrates | 37 g (12%) |
Dietary Fiber | 5 g (20%) |
Protein | 44 g (73%) |
Vitamins | |
Vitamin A | n/a |
Vitamin C | n/a |
Minerals | |
Calcium | n/a |
Iron | n/a |