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Garlicky Cheese Bread

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Servings: Serves 4 to 16

Cook Time: 45 minutes

Prep Time: 25 minutes


Garlicky Cheese Bread
2 tablespoon Butter
1 each Garlic cloves, peeled and minced
1/4 cup Dried parmesan cheese, grated
1/4 cup Grated Asiago cheese
1/4 cup Whole milk mozzarella cheese, shredded
2 tablespoon Provolone cheese, shredded
1/4 cup Thinly sliced fresh basil leaves
6 tablespoon Hannaford Inspirations Red Pepper and Tomato bruschetta
8 oz Hannaford Inspirations Sesame Semolina bread


1. Position rack in center of oven. Preheat to 400 degrees F. Mix butter, garlic and all cheeses in medium bowl. Spread cheese mixture evenly over bread slices. Place on baking sheet.
2. Bake until cheese is golden, about 12 minutes. Sprinkle with basil and top each with 1 teaspoon bruschetta.

Nutritional Information

* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 4 to 16
Base Nutrients
Calories 261 kcal (13%)
Calories from Fat 153 kcal (0%)
Total Fat 17 g (26%)
Saturated Fat 13 g (65%)
Cholesterol 27 mg (9%)
Sodium 577 mg (24%)
Total Carbohydrates 38 g (12%)
Dietary Fiber 5 g (20%)
Protein 16 g (26%)
Vitamin A 412 IU (8%)
Vitamin C 3 mg (5%)
Calcium 160 mg (3%)
Iron 10 mg (16%)

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