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Redeye Steaks

Redeye Steaks

Get Ready

Servings: Serves 4Learn How to Scale This Recipe

Prep Time: 10 minutes

Cook Time: 10 minutes

Ingredients: Add ingredients to List

2 Tbsp. finely ground coffee
1/2 tsp. smoked paprika
1/4 tsp. salt
1/2 tsp. freshly ground black pepper
4 (4 oz.) strip steaks, trimmed
1 cup low-sodium beef broth
1 cup strong brewed coffee or 2 tsp. instant coffee dissolved in 1 cup hot water
1/4 cup white whole wheat flour
1/4 cup olive oil
4 parsley sprigs (optional garnish)

directions:

1. Preheat grill to medium-high heat. Spray grill lightly with vegetable cooking spray.
2. In a small bowl, combine ground coffee, paprika, salt, and pepper and mix. Set aside 1 Tbsp. of this coffee-spice blend. Sprinkle both sides of steaks with remaining spice blend and rub in.
3. Grill steaks 4 to 6 minutes on each side for medium-rare. Remove from grill and transfer to a serving plate. Tent with foil and let rest while preparing the gravy.
4. In a medium bowl, stir together broth and brewed coffee. Set aside.
5. In a medium saucepan, whisk together remaining 1 Tbsp. spice blend and flour. Stir in olive oil over medium heat, stirring constantly until thick and bubbly, about 1 minute.
6. Gradually add broth mixture, a little at a time, stirring constantly; allow each addition to be absorbed to avoid lumps. When all the broth has been added, reduce heat and cook for an additional 3 to 4 minutes or until desired consistency is reached.
7. To serve, place steaks on 4 plates and top each with 1 Tbsp. gravy. Serve additional gravy in a small pitcher on the side. Garnish with parsley if desired, and serve immediately.
Source: Hannaford fresh Magazine, May - June 2013

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Quantity Ingredients  
2 Tbsp. finely ground coffee  
1/2 tsp. smoked paprika  
1/4 tsp. salt  
1/2 tsp. freshly ground black pepper  
4 (4 oz.) strip steaks, trimmed  
1 cup low-sodium beef broth  
1 cup strong brewed coffee or 2 tsp. instant coffe  
1/4 cup white whole wheat flour  
1/4 cup olive oil  
4 parsley sprigs (optional garnish)  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 4
Base Nutrients
Calories n/a
Calories from Fat n/a
Total Fat n/a
Saturated Fat n/a
Cholesterol n/a
Sodium n/a
Total Carbohydrates n/a
Dietary Fiber n/a
Protein n/a
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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