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Grilled Pound Cake Double Chocolate Sundaes

Grilled Pound Cake Double Chocolate Sundaes at Hannaford

Get Ready

Servings: 4Learn How to Scale This Recipe

Prep Time: 5 minutes

Cook Time: 8 minutes

Ingredients: Add ingredients to List

8 (1/2-inch-thick) slices pound cake
1 cup Double Chocolate flavor Sundae Syrup
1 pint Hannaford Vanilla Ice Cream
1 cup Blue Diamond Roasted Salted Almonds, coarsely chopped

directions:

1. Preheat grill to medium-high heat.
2. Place pound cake slices on the grill, heat 2-4 minutes per side, until lightly toasted.
3. Place 2 slices of pound cake on each serving plate.
3. Top each serving with one scoop ice cream and 1/4 cup double chocolate flavor sundae syrup.
4. Sprinkle with almonds and serve at once.

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Quantity Ingredients  
8 1/2-inch-thick slices pound cake  
1 cup Double Chocolate Sundae Syrup  
1 pint Hannaford Vanilla Ice Cream  
1 cup Roasted Salted Almonds  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts  
Servings Serves 4
Base Nutrients  
Calories 779 kcal (38%)
Total Fat 40 g (61%)
Saturated Fat 17 g (85%)
Cholesterol 156 mg (52%)
Sodium 535 mg (22%)
Total Carbohydrates 99 g (33%)
Dietary Fiber 11 g (44%)
Protein 17 g (28%)
Vitamins  
Vitamin A 643 IU (12%)
Vitamin C 2 mg (3%)
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