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Moxie Chocolate Cake

Moxie Chocolate Cake

Get Ready

Servings: Serves 20Learn How to Scale This Recipe

Prep Time: 30 minutes

Cook Time: 45 minutes

Ingredients: Add ingredients to List

2 3/4 cups flour
2 1/2 teaspoon baking soda
1/4 teaspoon salt
1 1/2 cups regular Moxie soda (do not use diet), or cola, root beer, or Dr Pepper
1/2 cup unsalted butter, sliced into 8 pieces
3/4 cup unsweetened cocoa powder
1 cup sugar
1 cup light brown sugar, packed
1 2/3 cups Sour Cream, reduced fat
2 each eggs
2 teaspoons vanilla extract
1 cup mini chocolate chips

directions:

Note: If you can't find Moxie, substitute cola, root beer, or Dr Pepper. May be frozen.
1. Preheat the oven to 350degreesF. Grease and flour a 9-by-13 baking pan.
2. Whisk flour, baking soda, and salt together in a large mixing bowl. Set aside.
3. In a large saucepan, combine Moxie and butter and heat over medium heat until butter is melted and the mixture is warm. Remove from heat and whisk in the cocoa, then both the sugars. Stir in the sour cream, eggs, and vanilla. Whisk until smooth.
4. Pour Moxie mixture into the flour mixture and stir vigorously with a wooden spoon until smooth, about 2 minutes. Pour batter into prepared baking pan. Sprinkle chocolate chips over the surface.
5. Bake for 40 to 45 minutes, until a cake tester comes out clean. Cool cake in pan for 1 hour. Cut into 20 pieces and serve from the pan. Store, covered, at room temperature or refrigerated.
Source: fresh magazine July, August 2010

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Quantity Ingredients  
2 3/4 cups flour  
2 1/2 teaspoon baking soda  
1/4 teaspoon salt  
1 1/2 cups regular Moxie soda (do not use diet), o  
1/2 cup unsalted butter, sliced into 8 pieces  
3/4 cup unsweetened cocoa powder  
1 cup sugar  
1 cup light brown sugar, packed  
1 2/3 cups Sour Cream, reduced fat  
2 each eggs  
2 teaspoons vanilla extract  
1 cup mini chocolate chips  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 20
Base Nutrients
Calories 280 kcal (14%)
Calories from Fat 99 kcal (0%)
Total Fat 11 g (16%)
Saturated Fat 7 g (35%)
Cholesterol 40 mg (13%)
Sodium 210 mg (8%)
Total Carbohydrates 42 g (14%)
Dietary Fiber 2 g (8%)
Protein 5 g (8%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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