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Katja's Chocolate Chip Cookies

Katja's Chocolate Chip Cookies

Get Ready

Servings: Makes About 30 cookies (15 servings)Learn How to Scale This Recipe

Prep Time: 10 minutes

Cook Time: 10 minutes

Ingredients: Add ingredients to List

1 cup plus 2 Tbsp. all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup ( 1 stick) Unsalted butter, at room tempature
5 tablespoons sugar
1/2 cup Light brown sugar packed
1 each egg, lightly beaten
1 1/2 teaspoons vanilla extract
8 oz large or regular semisweet chocolate chips

directions:

1. Preheat oven to 360 degrees. Line 2 baking sheets with parchment paper.
2. In a small bowl, whisk together flour, baking soda, and salt.
3. In a large bowl use an electric mixer on medium speed to beat butter and both sugars until pale and somewhat fluffy. Add egg and vanilla and beat until combined.
4. Add flour mixture and mix until combined, then stir in chocolate chips.
5. Place tablespoons of dough onto prepared baking sheets 2 inches apart. Bake until edges are golden, about 8 to 9 minutes; the centers do not need to be as dark.
6. Remove parchment paper with cookies on it to cool. Store cooled cookies in an airtight container at room temperature, or freeze.
Source: Hannaford fresh Magazine, July -,- August 2012

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Quantity Ingredients  
1 cup plus 2 Tbsp. all-purpose flour  
1 teaspoon baking soda  
1/2 teaspoon salt  
1/2 cup ( 1 stick) Unsalted butter, at room tempat  
5 tablespoons sugar  
1/2 cup Light brown sugar packed  
1 each egg, lightly beaten  
1 1/2 teaspoons vanilla extract  
8 oz large or regular semisweet chocolate chips  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Makes About 30 cookies (15 servings)
Base Nutrients
Calories 200 kcal (10%)
Calories from Fat 99 kcal (0%)
Total Fat 11 g (16%)
Saturated Fat 7 g (35%)
Cholesterol 30 mg (10%)
Sodium 170 mg (7%)
Total Carbohydrates 27 g (9%)
Dietary Fiber 1 g (4%)
Protein 2 g (3%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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