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Lb.

Angus Italian SteakNew

Angus Italian Steak

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Nutrition Facts

Serving Size
Servings per Container
 
Amount Per Serving
Calories 1050.00   
Calories from Fat 400.00
% Daily Value*
Total Fat
44.00g
68%
Saturated Fat
15.00g
75%
Trans Fat
0.00g
0%
Cholesterol
190.00mg
63%
Sodium
1410.00mg
59%
Total Carbohydrate
59.00g
20%
Dietary Fiber
3.00g
12%
Sugars
6.00g
0%
Protein
105.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
25%
Iron
60%
Vitamin D
 
Vitamin E
8%
Vitamin K
8%
Thiamin
25%
Riboflavin
40%
Niacin
140%
Vitamin B6
140%
Folate
15%
Vitamin B12
130%
Biotin
     
Panthothenate
25%
Phosphorus
90%
Iodine
 
Magnesium
25%
Zinc
110%
Selenum
160%
Copper
20%
Manganese
2%
Chromium
 
Molybdenum
     
Chloride
 
Potassium
41%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  BEEF, HANNAFORD SEASONED BREAD CRUMBS TOASTED BREAD CRUMBS MADE FROM ENRICHED BREAD (ENRICHED FLOUR )CONTAINS WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID(, CORN SYRUP, PARTIALLY HYDROGENATED VEGETABLE OIL SHORTENING (SOYBEAN AND/OR COTTONSEED OIL), SALT, YEAST, WHEY, SOY FLOUR, MALTED BARLEY FLOUR, WHEAT GLUTEN, WHOLE WHEAT FLOUR, RYE FLOUR, CORN FLOUR, OAT BRAN, CORN MEAL, RICE FLOUR, POTATO FLOUR, NONFAT DRY MILK, SOY LECITHIN, CALCIUM PROPIONATE (PRESERVATIVE), AND SESAME SEEDS), SALT, GRATED PECORINO ROMANO CHEESE (MADE FROM PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES (RENNET)), DEHYDRATED PARSLEY FLAKES, GARLIC POWDER, SPICES, ONION POWDER, SPICES, ONION POWDER, OREGANO..
Source: HANNAFORD BROS CO
Allergens and Nutritional Considerations
Added Sugars, Gluten, Milk, Partially Hydrogenated Oil, Soy, Wheat
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