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Asian Brussels Sprouts Salad

Asian Brussels Sprouts Salad

Get Ready

Servings: Serves 6Learn How to Scale This Recipe

Prep Time: 20 minutes

Cook Time: 0 minutes

Ingredients: Add ingredients to List

1 pound brussels sprouts
2 scallions
3 tablespoons cilantro leaves
1/2 cup dry-roasted peanuts, divided
1/4 cup rice vinegar
grated zest of 2 limes
2 tablespoons fresh lime juice
1/2 teaspoon sugar
3 tablespoons sesame oil
3 tablespoon low-sodium soy sauce
1/4 teaspoon sriracha or hot pepper sauce, or to taste

directions:

1. Rinse brussels sprouts and pat dry. Coarsely grate the sprouts over a largebowl, grating the entire sprout except for the root end, which you can discard.
2. Thinly slice scallions and add to the bowl. Finely chop cilantro leaves and add.Add 1/4 cup of the peanuts and mix to distribute.
3. In a jar with a tight-fitting lid, combine vinegar, lime zest and juice, sugar, oil, soy sauce, and hot sauce. Shake well to blend, then pour over the brussels sprouts mixture and toss to coat.
4. Transfer to a serving bowl and garnish with remaining 1/4 cup peanuts. Serve atroom temperature or chilled.
Source: Hannaford fresh Magazine, November - December 2012

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Quantity Ingredients  
1 pound brussels sprouts  
2 scallions  
3 tablespoons cilantro leaves  
1/2 cup dry-roasted peanuts, divided  
1/4 cup rice vinegar  
grated zest of 2 limes  
2 tablespoons fresh lime juice  
1/2 teaspoon sugar  
3 tablespoons sesame oil  
3 tablespoon low-sodium soy sauce  
1/4 teaspoon sriracha or hot pepper sauce, or to t  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 6
Base Nutrients
Calories n/a
Calories from Fat n/a
Total Fat n/a
Saturated Fat n/a
Cholesterol n/a
Sodium n/a
Total Carbohydrates n/a
Dietary Fiber n/a
Protein n/a
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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