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Baked Potato with Chili Two Stars

Baked Potato with Chili

Get Ready

Servings: Serves 2Learn How to Scale This Recipe

Prep Time: 3 minutes

Cook Time: 10 minutes

Ingredients: Add ingredients to List

1 each can Amy's Organic chili
2 large baking potatoes, washed well

directions:

1. Pierce potatoes with a fork and place in microwave. Cook according to microwave directions (typically 6 - 9 minutes for two large potatoes).
2. Remove potatoes from microwave and heat chili in a microwave-safe bowl. Cut a slit in the top of each potato and squeeze the sides in and down to open up the top of the potato. Spoon half of the chili over each potato.

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Quantity Ingredients  
1 each can Amy's Organic chili  
2 large baking potatoes, washed well  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 2
Base Nutrients
Calories n/a
Calories from Fat 63 kcal (0%)
Total Fat 7 g (10%)
Saturated Fat 1 g (5%)
Cholesterol 0 mg (0%)
Sodium 560 mg (23%)
Total Carbohydrates 65 g (21%)
Dietary Fiber 10 g (40%)
Protein 16 g (26%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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