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Carrot Snack Cake One Star

Carrot Snack Cake

Get Ready

Servings: Serves 12Learn How to Scale This Recipe

Prep Time: 20 minutes

Cook Time: 30 minutes

Ingredients: Add ingredients to List

Carrot Snack Cake
1/4 cup Apple butter
1/4 cup Vegetable oil
1 each Large egg
2 teaspoon Vanilla extract
11/4 cup All purpose flour
3/4 cup Equal
1 teaspoon Baking Soda
1 teaspoon Cinnamon, ground
1/4 teaspoon Salt
8 oz Carrots, shredded
1/4 cup Raisins, seedless
1/4 cup Crushed pineapple, well drained

directions:

1. Combine apple butter, oil, egg and vanilla on medium speed of mixer until well blended. Stir in combined flour, Equal Sugar Lite, baking soda, cinnamon and salt until combined. Fold in carrots, raisins and pineapple just until blended.
2. Spread batter into an 8-inch square baking pan well sprayed with non-stick cooking spray. Bake in preheated 350 degrees F oven 30 to 35 minutes or until wooden pick inserted near center comes out clean. Cool completely on wire rack. Frost with Cream Cheese frosting, if desired.

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Quantity Ingredients  
1/4 cup Apple butter  
1/4 cup Vegetable oil  
1 each Large egg  
2 teaspoon Vanilla extract  
11/4 cup All purpose flour  
3/4 cup Equal  
1 teaspoon Baking Soda  
1 teaspoon Cinnamon, ground  
1/4 teaspoon Salt  
8 oz Carrots, shredded  
1/4 cup Raisins, seedless  
1/4 cup Crushed pineapple, well drained  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 12
Base Nutrients
Calories 128 kcal (6%)
Calories from Fat 117 kcal (0%)
Total Fat 13 g (20%)
Saturated Fat 10 g (50%)
Cholesterol 21 mg (7%)
Sodium 171 mg (7%)
Total Carbohydrates 23 g (7%)
Dietary Fiber 6 g (24%)
Protein 10 g (16%)
Vitamins
Vitamin A 1809 IU (36%)
Vitamin C 5 mg (8%)
Minerals
Calcium 18 mg (0%)
Iron 10 mg (16%)
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