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Grill Roasted Potatoes

Three Stars Guiding Stars
  • Servings:

    Serves 4 as an appetizer
  • Prep Time:

    5 minutes
  • Cook Time:

    15 minutes


2 medium roasting potato, sliced into 1/4 inch rounds
1 spray olive oil cooking spray
1 tablespoon dried rosemary
1 pinch salt
1 dash ground black pepper
Grill Roasted Potatoes


1. Spray a large sheet of aluminum foil with olive oil spray.
2. Place potatoes in a mound in the center of the foil. Sprinkle on rosemary, salt and pepper and spray potatoes generously with olive oil spray.
3. Fold aluminum foil to create a packet -,- being careful to fold edges over so the potatoes will not slide out when you flip the packet.
4. Grill over medium heat for about 10 - 15 minutes, or until potatoes are tender - turning packet after about 7 minutes.


Nutritional Facts
Servings Serves 4
Base Nutrients
Calories n/a
Calories from Fat n/a
Total Fat n/a
Saturated Fat n/a
Cholesterol n/a
Sodium n/a
Total Carbohydrates n/a
Dietary Fiber n/a
Protein n/a
Vitamin A n/a
Vitamin C n/a
Calcium n/a
Iron n/a