Nutritional Facts | |
Servings | Serves 6 |
Base Nutrients | |
Calories | 270 kcal (14%) |
Calories from Fat | 126 kcal (0%) |
Total Fat | 14 g (22%) |
Saturated Fat | 8 g (40%) |
Cholesterol | 35 mg (12%) |
Sodium | 430 mg (18%) |
Total Carbohydrates | 22 g (7%) |
Dietary Fiber | 3 g (12%) |
Protein | 15 g (25%) |
Vitamins | |
Vitamin A | n/a |
Vitamin C | n/a |
Minerals | |
Calcium | n/a |
Iron | n/a |