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Edamame-Brown Rice Salad with Peanut Dressing One Star

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Servings: Serves 4

Cook Time: 0 minutes

Prep Time: 10 minutes

Ingredients

1 1/2 cups coleslaw mix
1 (8-oz.) package Hannaford shelled edamame, thawed
1 cup cooked brown rice
1/4 cup bottled peanut salad dressing

Directions

Add all ingredients to a bowl and toss to combine. Serve immediately or refrigerate for up to 2 days.
Source: Hannaford fresh Magazine, March - April 2016

Nutritional Information

* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 4
Base Nutrients
Calories 140 kcal (7%)
Calories from Fat 32
Total Fat 4 g (5%)
Saturated Fat 0 n/a
Cholesterol 0 n/a
Sodium 125 mg (5%)
Total Carbohydrates 21 g (7%)
Dietary Fiber 3 g (12%)
Protein 7 g (12%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a

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