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Avocado "Pesto" Sandwich

Two Stars Guiding Stars
  • Servings:

    Makes 4 sandwiches as an appetizer
  • Prep Time:

    10 minutes
  • Cook Time:

    0 minutes

Ingredients

1 avocado, peeled and pitted
1/4 cup chopped fresh basil
1/4 cup pine nuts, toasted
1/4 cup lemon juice
Salt
8 slices sandwich bread
1/2 cucumber, sliced thin
1/2 cup watercress
Avocado "Pesto" Sandwich

Directions

1. Mash avocado with basil, pine nuts, and lemon juice and season with salt to taste. Spread over 4 bread slices and add a layer each of thinly sliced cucumber and watercress; top with 4 more bread slices.
Source: Hannaford fresh Magazine, September - October 2016

Nutrition

Nutritional Facts
Servings Makes 4 sandwiches
Base Nutrients
Calories 350 kcal (17%)
Calories from Fat 153 kcal (0%)
Total Fat 17 g (26%)
Saturated Fat 2 g (10%)
Cholesterol 5 mg (1%)
Sodium 220 mg (9%)
Total Carbohydrates 46 g (15%)
Dietary Fiber 7 g (28%)
Protein 9 g (15%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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