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Cranberry-Chicken Tartines

  • Servings:

    Serves 2 as an appetizer
  • Prep Time:

    5 minutes
  • Cook Time:

    0 minutes

Ingredients

2 Tbsp. mayonnaise
1/4 tsp. orange zest
2 slices rustic bread, toasted
1/2 cup shredded cooked chicken
1/4 tsp. minced fresh thyme
Salt and pepper
1/2 cup baby arugula
1 Tbsp. sliced almonds
1 Tbsp. dried cranberries
Cranberry-Chicken Tartines

Directions

1. Mix mayonnaise with orange zest and spread evenly over toasts.
2. Toss chicken with thyme and season with salt and pepper to taste.
3. Divide chicken mixture, arugula, almonds, and dried cranberries over toasts and serve.
Source: Hannaford fresh Magazine, November - December 2016

Nutrition

Nutritional Facts
Servings Serves 2
Base Nutrients
Calories 270 kcal (13%)
Calories from Fat 126 kcal (0%)
Total Fat 14 g (21%)
Saturated Fat 3 g (12%)
Cholesterol 40 mg (13%)
Sodium 260 mg (10%)
Total Carbohydrates 18 g (6%)
Dietary Fiber 2 g (8%)
Protein 17 g (28%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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