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Grilled Tequila Turkey
Guiding Stars
Servings:
6 (166 G) as an appetizerPrep Time:
15 minutesCook Time:
120 minutes
Ingredients
If you're looking for a fun summer grill recipe that's easy to put together for a crowd, look no further. This lean and delicious turkey would be great eaten as a sandwich with a fresh coleslaw.
1/2 cup lemon juice
2 Tbsp. olive oil
1/4 cup tequila
2 cloves garlic, minced
1 onion, sliced
1/4 cup minced red pepper
1 1/2 lbs. turkey breast filets
Directions
1. Whisk together marinade ingredients. Place turkey in marinade and marinate in the refrigerator (2-12 hours).
2. Heat grill to high. Grill the turkey until it reaches a minimum internal temperature of 165 degrees F (3-4 minutes per side).
Nutrition
| Nutritional Facts | |
| Servings | 6 (166 G) |
| Base Nutrients | |
| Calories | 203 kcal (10%) |
| Calories from Fat | 57 kcal (0%) |
| Total Fat | 6 g (10%) |
| Saturated Fat | 1 g (5%) |
| Cholesterol | 65 mg (22%) |
| Sodium | 129 mg (5%) |
| Total Carbohydrates | 3 g (1%) |
| Dietary Fiber | 0 g (2%) |
| Protein | 27 g (45%) |
| Vitamins | |
| Vitamin A | 664 IU (2%) |
| Vitamin C | 17 mg (19%) |
| Minerals | |
| Calcium | 19 mg (1%) |
| Iron | 1 mg (5%) |
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