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Texas Caviar

Two Stars Guiding Stars
  • Servings:

    10 (33 g) as an appetizer
  • Prep Time:

    10 minutes
  • Cook Time:

    0 minutes

Ingredients

Serve this version of a bean salsa at your next party with tortilla chips or enjoy it as a salad. Bean salads are great party food that will become lovely leftovers for the next day's lunch.Tip: Offer hot sauce on the side to let guests adjust their own spice level.
2 (15.5 oz.) cans black-eyed peas, drained
1 (14.5 oz.) can diced canned tomatoes, drained
2 jalapeƱo peppers, seeded and minced
1 small onion, chopped fine
1 bell pepper, chopped
1/4 cup chopped fresh cilantro
6 Tbsp. red wine vinegar
4 Tbsp. olive oil
1/4 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic powder
1 tsp. oregano
1 1/2 tsp. cumin
Extra cilantro for garnish
Texas Caviar

Directions

1. Toss all ingredients together and serve garnished with cilantro.

Nutrition

Nutritional Facts
Servings 10 (33 g)
Base Nutrients
Calories 28 kcal (1%)
Calories from Fat 14 kcal (0%)
Total Fat 2 g (2%)
Saturated Fat 0 g (1%)
Cholesterol 0 mg (0%)
Sodium 64 mg (3%)
Total Carbohydrates 3 g (1%)
Dietary Fiber 1 g (3%)
Protein 1 g (1%)
Vitamins
Vitamin A n/a
Vitamin C 7 mg (7%)
Minerals
Calcium 7 mg (1%)
Iron 0 mg (2%)
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