

| Nutritional Facts | |
| Servings | 8 (306 g) |
| Base Nutrients | |
| Calories | 92 kcal (5%) |
| Calories from Fat | 3 kcal (0%) |
| Total Fat | 0 g (0%) |
| Saturated Fat | 0 g (0%) |
| Cholesterol | 0 mg (0%) |
| Sodium | 28 mg (1%) |
| Total Carbohydrates | 22 g (7%) |
| Dietary Fiber | 0 g (2%) |
| Protein | 1 g (2%) |
| Vitamins | |
| Vitamin A | n/a |
| Vitamin C | 56 mg (62%) |
| Minerals | |
| Calcium | 29 mg (2%) |
| Iron | 1 mg (3%) |