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Rainbow Pizza

Two Stars Guiding Stars
  • Servings:

    8 (1 slice) (216 g) as an appetizer
  • Prep Time:

    10 minutes
  • Cook Time:

    40 minutes


If you're looking for a healthy pizza option that makes eating veggies both fun and delicious, then bookmark this recipe now. Easy enough to make on a weeknight and healthy enough to indulge in often, this will become a new go-to for pizza night, whether you have kids or not.
1 pound whole-wheat pizza dough
4 tablespoons pesto
5 baby purple potatoes, diced
1/2 green bell pepper, diced
1/2 yellow summer squash, diced
1/2 orange bell pepper, diced
1 cup cherry tomatoes, halved
Rainbow Pizza


1. Preheat oven to 400 degrees.2. Arrange potatoes on a baking sheet. Roast for 20 minutes.3. Roll the pizza crust out on a flat surface. Evenly spoon the pesto over the crust.4. Arrange the vegetables in the order of the colors of a rainbow.Place back in the oven and bake 20 minutes.


Nutritional Facts
Servings 8 (1 slice) (216 g)
Base Nutrients
Calories 246 kcal (12%)
Calories from Fat 45 kcal (0%)
Total Fat 5 g (8%)
Saturated Fat 1 g (3%)
Cholesterol 1 mg (0%)
Sodium 296 mg (12%)
Total Carbohydrates 45 g (15%)
Dietary Fiber 5 g (18%)
Protein 8 g (14%)
Vitamin A n/a
Vitamin C 34 mg (38%)
Calcium 40 mg (3%)
Iron 2 mg (10%)