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Pork Sausage Pizza
Servings:
Serves 4 as an appetizerPrep Time:
5 minutesCook Time:
25 minutes
Ingredients
Riced cauliflower and broccoli meld into the sauce in this five-ingredient pizza-a great way to add more veggies to a favorite family meal.
1 large pizza crust
1 1/4 cups frozen riced cauliflower and broccoli, thawed
3/4 cup pizza sauce
1 cup shredded Italian cheese blend
2 links Nature's Promise Sweet Italian Sausage, casings removed
Directions
Preheat oven to 425 degrees F. Arrange pizza crust on a large baking sheet.
Top pizza crust with cauliflower and broccoli, spreading in thin layer. Spread pizza sauce on top. Sprinkle with cheese. Break sausage up into small bits and arrange on top of cheese.
Bake pizza 20 to 25 minutes, until sausage is cooked through and bottom of crust is golden brown.
Hannaford fresh Magazine, September 2023
Nutrition
| Nutritional Facts | |
| Servings | Serves 4 |
| Base Nutrients | |
| Calories | 530 kcal (27%) |
| Calories from Fat | 207 kcal (0%) |
| Total Fat | 23 g (35%) |
| Saturated Fat | 10 g (50%) |
| Cholesterol | 55 mg (18%) |
| Sodium | 1270 mg (53%) |
| Total Carbohydrates | 56 g (19%) |
| Dietary Fiber | 2 g (8%) |
| Protein | 25 g (42%) |
| Vitamins | |
| Vitamin A | n/a |
| Vitamin C | n/a |
| Minerals | |
| Calcium | n/a |
| Iron | n/a |
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