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Garlic-Herb Party Mix
Servings:
Serves 14 as an appetizerPrep Time:
5 minutesCook Time:
60 minutes
Ingredients
This crunchy, savory snack mix makes the perfect tasty gift. It's also great to prep and put out as an easy party appetizer.
4 cups large sourdough hard pretzels, broken/smashed into 1/2" chunks
1 (8-oz.) box mini baked whole-grain crackers
3 cups white Cheddar snack crackers
2 cups pita chips
1/2 cup (1 stick) unsalted butter, melted
2 Tbsp. red wine or white wine vinegar
1 Tbsp. dried Italian seasoning
1 Tbsp. garlic powder
Directions
Preheat oven to 250 degrees F. Line 2 large rimmed baking sheets with parchment.
In a very large bowl or pot, combine pretzels, crackers and pita chips. In a small bowl, whisk together butter, vinegar, Italian seasoning, garlic powder and onion powder. Season with pepper to taste. Drizzle over pretzel mixture. Toss until well coated.
Spread mixture on prepared sheets. Bake 1 hour, stirring every 15 minutes. Remove from oven and cool completely. Divide into gift bags or jars.
Tip: Party mix can be kept in an airtight container at room temperature for up to 5 days.
Source: Hannaford fresh Magazine, December 2023
Nutrition
| Nutritional Facts | |
| Servings | Serves 14 |
| Base Nutrients | |
| Calories | 335 kcal (17%) |
| Calories from Fat | 135 kcal (0%) |
| Total Fat | 15 g (23%) |
| Saturated Fat | 5 g (25%) |
| Cholesterol | 18 mg (6%) |
| Sodium | 393 mg (16%) |
| Total Carbohydrates | 46 g (15%) |
| Dietary Fiber | 3 g (12%) |
| Protein | 6 g (10%) |
| Vitamins | |
| Vitamin A | n/a |
| Vitamin C | n/a |
| Minerals | |
| Calcium | n/a |
| Iron | n/a |
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