
Nutritional Facts | |
Servings | Serves 6 |
Base Nutrients | |
Calories | 312 kcal (16%) |
Calories from Fat | 99 kcal (0%) |
Total Fat | 11 g (17%) |
Saturated Fat | 3 g (15%) |
Cholesterol | 112 mg (37%) |
Sodium | 610 mg (25%) |
Total Carbohydrates | 29 g (10%) |
Dietary Fiber | 3 g (12%) |
Protein | 24 g (40%) |
Vitamins | |
Vitamin A | n/a |
Vitamin C | n/a |
Minerals | |
Calcium | n/a |
Iron | n/a |