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Amazing Glaze

  • Servings:

    Makes About 4 cups (8 servings) as an appetizer
  • Prep Time:

    20 minutes
  • Cook Time:

    0 minutes

Ingredients

1 Tbsp. olive oil
1/2 cup yellow onion, finely minced (1 small onion)
6 cloves garlic, finely minced
2 Tbsp. minced fresh thyme leaves or 2 tsp. dried thyme
2 cups dry red wine
1 1/2 cups ketchup
3 Tbsp. Heinz 57 Sauce
3 Tbsp. packed brown sugar
2 1/2 Tbsp. dark sesame oil
2 Tbsp. chili powder
1 Tbsp. molasses
1 Tbsp. dried oregano
1 Tbsp. paprika
1 1/2 tsp. dried sage
1 1/2 tsp. Tabasco sauce
Amazing Glaze

Directions

1. Mix together olive oil, garlic, thyme, dry red wine, ketchup, Heinz 57 sauce, brown sugar, sesame oil, chili powder, molasses, dried oregano, paprika, sage and Tabasco sauce; blend well.
2. Use glaze to baste steak, ribs, or other meat, every 10 minutes during grilling or roasting.
Source: Hannaford fresh Magazine, January - February 2007

Nutrition

Nutritional Facts
Servings Makes About 4 cups (8 servings)
Base Nutrients
Calories 190 kcal (10%)
Calories from Fat 54
Total Fat 6 g (9%)
Saturated Fat 1 g (5%)
Cholesterol 0 n/a
Sodium 600 mg (25%)
Total Carbohydrates 23 g (8%)
Dietary Fiber 1 g (4%)
Protein 1 g (2%)
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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