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Tomato-Herb Focaccia One Star

Tomato-Herb Focaccia

Get Ready

Servings: Serves 6

Prep Time: 35 minutes

Cook Time: 25 minutes

Ingredients: Add ingredients to List

vegetable cooking spray
all-purpose flour for rolling
1 (18 to 20 oz.) ball whole wheat pizza dough, thawed
1 Tbsp. extra-virgin olive oil
1/4 tsp. salt
1/4 tsp. freshly ground black pepper
1 (14.5 oz.) can diced tomatoes, drained
1/2 tsp. dried oregano
1/2 tsp. dried basil

directions:

1. Preheat oven to 425 degrees F. Spray a 9-by-13-inch pan with vegetable cooking spray.
2. Dust both sides of pizza dough with flour. Slowly, stretch the dough on the back of your knuckles, rotating dough and stretching it into a rectangle to fit pan; place in pan. (If holes appear in the dough because it's not fully thawed, place dough in pan and let it warm for 10 minutes, then press and stretch dough to fit baking pan.)
3. Brush surface of the dough with the oil. Sprinkle with salt and pepper. Top with drained diced tomatoes, spreading evenly over the surface, then sprinkle with oregano and basil. Bake until golden brown on the top, about 25 minutes.
4. When the focaccia is ready, cut into 6 pieces and serve.
Source: Hannaford fresh Magazine, September - October 2014

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Quantity Ingredients  
vegetable cooking spray  
all-purpose flour for rolling  
1 (18 to 20 oz.) ball whole wheat pizza dough, thawed  
1 Tbsp. extra-virgin olive oil  
1/4 tsp. salt  
1/4 tsp. freshly ground black pepper  
1 (14.5 oz.) can diced tomatoes, drained  
1/2 tsp. dried oregano  
1/2 tsp. dried basil  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 6
Base Nutrients
Calories n/a
Calories from Fat n/a
Total Fat n/a
Saturated Fat n/a
Cholesterol n/a
Sodium n/a
Total Carbohydrates n/a
Dietary Fiber n/a
Protein n/a
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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