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Zucchini Bread

Zucchini Bread

Get Ready

Servings: Serves 16

Prep Time: 25 minutes

Cook Time: 70 minutes

Ingredients: Add ingredients to List

11/2 cups whole wheat flour
11/2 cups all-purpose flour
1/2 tsp. baking soda
1 tsp. baking powder
1 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1/4 tsp. ground ginger
1/4 tsp. ground cloves
2 Tbsp. ground flaxseeds
1/2 cup brown sugar, packed
1/2 cup sugar
3 eggs
2 cups shredded zucchini
1/4 cup shredded carrots
3/4 cup unsweetened applesauce
1/4 cup vegetable oil
grated zest of 1 orange
1 Tbsp. orange juice
1 cup chopped walnuts
1 cup dried cranberries or raisins

directions:

1. Preheat oven to 350 degrees F. Spray two 8-by-4-inch loaf pans with vegetable cooking spray.
2. In a large bowl, combine both flours, baking soda, baking powder, cinnamon, nutmeg, ginger, cloves, and flaxseeds.
3. In a second large bowl, use an electric mixer on medium-high speed to blend both sugars and eggs until smooth. Alternately, use a whisk or wooden spoon. Add zucchini, carrots, applesauce, oil, and orange zest and juice and mix well.
4. Add wet ingredients to dry. Use a wooden spoon or rubber spatula to stir until just combined. Add walnuts and cranberries or raisins and mix to distribute.
5. Pour into prepared pans and bake until a tester inserted in the center comes out clean, about 60 to 70 minutes. Cool to room temperature on a wire rack, then slice and serve.
Source: Hannaford fresh Magazine, May - June 2014

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Quantity Ingredients  
11/2 cups whole wheat flour  
11/2 cups all-purpose flour  
1/2 tsp. baking soda  
1 tsp. baking powder  
1 tsp. ground cinnamon  
1/2 tsp. ground nutmeg  
1/4 tsp. ground ginger  
1/4 tsp. ground cloves  
2 Tbsp. ground flaxseeds  
1/2 cup brown sugar, packed  
1/2 cup sugar  
3 eggs  
2 cups shredded zucchini  
1/4 cup shredded carrots  
3/4 cup unsweetened applesauce  
1/4 cup vegetable oil  
grated zest of 1 orange  
1 Tbsp. orange juice  
1 cup chopped walnuts  
1 cup dried cranberries or raisins  
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* Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Saturated Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carbohydrate Less Than 300g 375g
Dietary Fiber Less Than 25g 30g
Nutritional Facts
Servings Serves 16
Base Nutrients
Calories n/a
Calories from Fat n/a
Total Fat n/a
Saturated Fat n/a
Cholesterol n/a
Sodium n/a
Total Carbohydrates n/a
Dietary Fiber n/a
Protein n/a
Vitamins
Vitamin A n/a
Vitamin C n/a
Minerals
Calcium n/a
Iron n/a
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