Kentucky Kernel Seasoned Flour
10 oz box
Quick Facts
Kosher
Nutrition
Nutrition Facts
about 24 servings per container
- Serving Size
- 4 tsp.
Amount per serving
- Calories
- 40
% Daily Value*
- Total Fat
- 0g 0
- Saturated Fat
- 0g 0
- Trans Fat
- 0g
- Cholesterol
- 0mg 0
- Sodium
- 490mg 21
- Total Carbohydrate
- 8g 3
- Dietary Fiber
- 0g 0
- Total Sugars
- 0g
- Includes
- 0g Added Sugars 0
- Protein
- 1g
- Vitamin D
- 0
- Calcium
- 4mg 0
- Iron
- 1mg 6
- Potassium
- 10mg 0
Ingredients
Enriched And Bleached Wheat Flour (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Salt, Spices And Natural Flavor.
Warnings
Contains: wheat.Do not eat raw mix or batter.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Perfect coating for chicken, chops, beef, seafood, vegetables & gravies. Since 1810. Great for frying, baking or air frying! This package sold by weight, not by volume. Contents may have settled during shipping KentuckyKernel.com. Visit our website or call 828.464.1611.
Frying instructions: 4 easy steps: chicken, seafood, fish, pork, beef. Deep Fry: 1. Preheat oil to 350 degrees (make sure oil is to temp before adding meat) 2. Dip pieces in liquid (milk or buttermilk) and shake off excess. 3. Coat product well with Seasoned Flour and shake off excess. 4. Deep fry until done. Make sure product is cooked thoroughly. Pan Fry: 1. Preheat 1/4 - 1/2 inch oil in a heavy bottomed skillet or frying pan to 350 degrees over medium/high heat. (make sure oil is to temp before adding meat) 2. Dip pieces in liquid (milk or buttermilk) and shake off excess. 3. Coat product well with Seasoned Flour and shake off excess. 4. Pan fry both sides flipping only once. Make sure product is cooked thoroughly. Baking Instructions: 1. Preheat oven to 400 degrees. 2. Lightly coat each side with cooking spray. 3. Coat well with Seasoned Flour and shake off excess. 4. Place on baking dish and coat top with additional cooking spray. 5. Place in oven and bake until fully cooked. For best results, turn oven to broil the last 3-5 minutes of cooking. Tip: This product will be lighter in color when compared to deep frying. Air Fry Instructions: 1. Preheat air fryer according to manufactures instructions. 2. Lightly coat all sides of product with cooking spray. 3. Coat well with Seasoned Flour and shake off excess. 4. Place in air fryer and coat top with additional cooking spray. 5. Air fry until golden brown and fully cooked.
Country of Origin
USA
Manufacturer
Homegrown Family Foods