Red Skin Mashed Potatoes

Red Skin Mashed Potatoes

13 oz pkg

Nutrition

130
Calories
3.5g
Sat Fat
460mg
Sodium
2g
Sugars

Nutrition Facts

About 2.5 servings per container

Serving Size
0.5 cup
Amount per serving
Calories
130
% Daily Value*
Total Fat
5g 6
Saturated Fat
3.5g 18
Trans Fat
0g
Cholesterol
15mg 5
Sodium
460mg 20
Total Carbohydrate
19g 7
Dietary Fiber
2g 7
Total Sugars
2g
Includes
0g Added Sugars 0
Protein
3g
Vitamin D
2
Calcium
50mg 4
Iron
0mg 0
Potassium
530mg 10
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Red Skin Mashed Potatoes (Potatoes, Skim Milk, Butter [Cream, Salt], Natural Sour Cream Flavor, Salt, Disodium Pyrophosphate [Added To Maintain Color], Potassium Sorbate [Added To Maintain Freshness], Spice).

Warnings

Contains milk.

Product Disclaimer

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.

Details

Per 1/2 Cup: 130 calories; 3.5 g sat. fat (18% DV); 460 mg sodium (20% DV); 2 g total sugars. Microwave ready 2-3 mins. Coated paper tray do not recycle

Microwavable and Ovenable**. ** Tray only. Ovenable up to 450 degrees. Please remove lid prior to heating. Heating Instructions: Microwave: Remove lid & discard. Cover tray with a paper towel & microwave on high for 2-3 minutes. Remove, stir & let stand 1-2 minutes prior to serving. Enjoy. Oven: Pre-heat oven to 375 degrees F remove cover and place into oven for 5 minutes. Stir and cook for another 3-5 minutes. Caution: Contents will be hot. Cook thoroughly. All ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165 degrees F as measured by a thermometer in several locations. Perishable - Keep refrigerated.

Manufacturer

Taylor Farms Inc.