DeLallo DeLallo Gluten Free Egg Pappardelle Pasta
DeLallo Gluten Free Egg Pappardelle Pasta
8.8 oz box
See Best PriceNutrition Information
Nutrition Facts
4 servings per container
Amount per serving
% Daily Value*
Total Fat 2 g3%
Saturated Fat 1 g5%
Trans Fat0%
Cholesterol 70 mg23%
Sodium 35 mg2%
Total Carbohydrates 42 g15%
Dietary Fiber 2 g7%
Total Sugar0%
Added Sugar0%
Protein 6 g
Vitamin D 0 mcg0%
Calcium 20 mg0%
Iron 1 mg6%
Potassium 90 mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Highlights
Nutrition
Ingredients
Corn Flour, Free Range Eggs (26%), Rice Flour.
Warnings
Contains eggs. May contain soy. Produced and packed in a certified gluten-free facility
Details
Certified gluten free. gfco. org. Wheat free. Lactose free. Non GMO Slowly dried. Made with artisanal dies. Since 1950. Gluten-Free Egg Pasta, Rich with Italian Tradition: Our pasta is crafted in the mountains of Abruzzo, Italy, a region known for producing the highest quality pasta. We use carefully selected raw materials and follow traditional methods that honor Italian artisanship. Our process also respects the environment, drawing on the pure air and natural spring water that the region provides. Quality Ingredients: Corn flour, rice flour, free-range eggs (26%). Hungry for more? Scan for recipes. Follow Us @delallofoods. Please recycle.
Directions
Cooking Instructions: Cooks to al dente in 7 minutes. Cooks in 7-9 mins. Bring 4 qts. of water to a rolling boil. Once boiling, add salt. Please don't add oil. Now it's time for the pasta! Remember to delicately stir occasionally, so the pasta doesn't stick. Cook for about 7 min. for al dente texture. Drain (never rinse) and immediately toss with desired sauce in a saucepan. Cook together for about 2 min. on high heat to marry flavors and serve. More Ways to Enjoy Pappardelle: Pappardelle with shrimp, garlic and olive oil. Pappardelle with chicken, pesto and roasted peppers. Braised short rib ragu with Pappardelle. Creamy lemon pappardelle. Pappardelle with mushroom sauce. Serving Suggestion: We recommend (per person) 2 nests as a meal or 1 nest as a side. Store in a cool, dry place.
Country of Origin
Made In Italy. Produced & Packed In Italy.
Manufacturer
George DeLallo Co., Inc.
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
