Dry Creek Dry Creek Sonoma County California Sauvignon Blanc Wine

Ingredients

No ingredients available.

Warnings

Contains sulfites.Government Warning: (1) According to the surgeon general, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.

Details

Wellness Details: Gluten free. Vegan. Minimal intervention. Founded 1972. Origins: Handcrafted from our estate vineyards and small, local family farms. Flavor Profile: Racy acidity, ripe citrus and steely minerality. Appellation: Sonoma County, California. Fermentation: 100% stainless steel, no oak aging. Viticulture Philosophy: Sustainable farmed to maximize biodiversity, vineyard longevity and superb wine quality. Family owned and sustainably farmed since 1972. Fume Blanc is at the heart and soul of our family's winery. In 1972, our winery founder David Stare chose the term Fume Blanc to describe his flagship white wine, a dry Sauvignon Blanc crafted in the Loire Valley style. We have continued this tradition for nearly 50 years. Each lot of this refreshing Fume Blanc was fermented separately in 100% stainless steel tanks with no oak aging to preserve the vibrant citrus and steely mineral characters that define this wine. Vineyard Location: Valley floor. Residual Sugar: Dry. TA: 6.6 grams/liter. PH: 3.39. Visit us at. drycreekvineyard.com.

Gluten free. Vegan Founded 1972. Origins: Handcrafted from our estate vineyards and small, local family farms. Flavor Profile: Racy acidity, ripe cites and steely minerality. Appellation: Sonoma County, California. Fermentation: 100% stainless steel, no oak aging. Viticulture Philosophy: Sustainable farmed to maximize biodiversity, vineyard longevity and superb wine quality. Wellness Details: Minimal intervention. Family owned and sustainably farmed since 1972. Fume Blanc is at the heart and soul of our family's winery. In 1972, our winery founder David Stare chose the term Fume Blanc to describe his flagship white wine, a dry sauvignon blanc crafted in the Loire Valley style We have continued this tradition for nearly 50 years. Each lot of this refreshing Fume Blanc was fermented separately in 100% stainless steel tanks with no oak aging to preserve the vibrant citrus and steely mineral characters that define this wine. Residual sugar Dry. 6.6 Grams/liter. 3.39. Vineyard Location: Valley floor.

Country of Origin

California,Healdsburg,Produced And Bottled By Dry Creek Vineyard,Sonoma County,USA

Manufacturer

Dry Creek Vineyard, Inc.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.