Mowi Mowi Atlantic Sweet Bourbon Flavored Salmon Previously Frozen
Mowi Atlantic Sweet Bourbon Flavored Salmon Previously Frozen
10 oz pkg
See Best PriceNutrition Information
Nutrition Facts
servings per container
Amount per serving
% Daily Value*
Total Fat 21 g27%
Saturated Fat 3.5 g17%
Trans Fat0%
Cholesterol 80 mg26%
Sodium 480 mg21%
Total Carbohydrates 3 g1%
Dietary Fiber0%
Total Sugar 1 g
Added Sugar2%
Protein 28 g
Vitamin D 10 mcg50%
Calcium 40 mg4%
Iron 0 mg0%
Potassium 520 mg10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition
Ingredients
Atlantic Salmon (Salmo Salar) Color Added Through Feed, Sweet Bourbon Flavored Seasoning (Salt, Demerara Sugar, Dehydrated Onion, Dehydrated Garlic, Tomato Powder, Paprika Color, Molasses Powder (Molasses, Maltodextrin), Spices, Natural Flavors (Including Mesquite Smoke And Grill), Paprika Oleoresin Color, Silicon Dioxide Added To Prevent Caking).
Warnings
Contains: salmon (fish).Not for raw consumption. May contain bones.
Details
Salmon is good. Mowi is goodness. Best Aquaculture Practices: 3 stars. Processer. Farm. Feed. Bapcertification.org.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Remove all packaging. Bake: Preheat oven to 400 degrees F. Bake on an oiled baking sheet, skin-side down for 17 minutes. Air Fry: Cook at 400 degrees F skin-side down for 14 minutes on an oiled air fryer rack. Pan Fry: Oil a non-stick skillet and cook at medium heat skin-side down for 6 minutes. Flip the salmon and cook another 6 minutes. Cook to an internal temperature of 145 degrees F. Appliances may vary. Adjust cooking times as necessary. Keep refrigerated. Previously frozen. Slide knife under fish to remove from package.
Manufacturer
Mowi USA LLC.
Product Disclaimer:
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
