Terra Cotta Pasta Co. Terra Cotta Pasta Co. Lobster & Fresh Herbs Ravioli Frozen

Nutrition

Ingredients

Durum Flour (Milled Wheat, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Pasteurized Whole Egg, Whole Milk Ricotta Cheese, Lobster Meat, Panko (Japanese Bread Crumb), Italian Parsley, Sea Salt, White Pepper, And Chives.

Warnings

No warnings available.

Details

Makers of gourmet fresh, pastas, sauces & ravioli since 1989.

Directions

Cooking instructions: Cook from frozen in 5 quarts of rapid boiling water for 10 to 12 minutes, or till desired tenderness is reached. For the first 2 minutes, Stir to prevent ravioli from sticking to the bottom of the pan. Drain and serve. toss with good olive oil or your favorite sauce. Chef suggestion! Try this ravioli with our lobster sauce or white clam sauce! Keep frozen.

Manufacturer

Terra Cotta Pasta Co.

Product Disclaimer:

Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.