Luke's Wild-Caught Garlic & Herb Lobster Cakes - 2 ct Frozen
6 oz pkg
Nutrition
Nutrition Facts
2 servings per container
- Serving Size
- 1 cake
Amount per serving
- Calories
- 230
% Daily Value*
- Total Fat
- 13g 17
- Saturated Fat
- 1.5g 8
- Trans Fat
- 0g
- Cholesterol
- 105mg 35
- Sodium
- 700mg 30
- Total Carbohydrate
- 14g 5
- Dietary Fiber
- 3
- Total Sugars
- 1g
- Includes
- 0g Added Sugars 0
- Protein
- 13g
- Vitamin D
- 0
- Calcium
- 60mg 4
- Iron
- .6mg 4
- Potassium
- 160mg 4
Ingredients
Lobster Meat (Lobster, Water, Salt), Mayonnaise (Canola Oil, Egg Yolks, Distilled Vinegar, Water, Sugar, Salt, Spices, Lemon Juice, And Natural Flavor), Panko Breadcrumbs (Wheat Flour, Yeast, Sugar, Salt), Scallions, Egg (Whole Egg, Citric Acid), Lobster Base (Lobster Meat, Potato Flour, Whey, Yeast Extract, Tomato Paste, Butter [Cream], Lobster Extract, Salt, Natural Flavor, Paprika), Modified Food Starch, Sherry, Parsley, Spices, Lemon Juice, Granulated Garlic, Paprika.
Warnings
Contains: crustacean shellfish (lobster), egg, wheat, milk.
Product Disclaimer
Hannaford is committed to providing accurate nutritional information to its customers. As an important part of that effort we voluntarily provide such material on our website. We rely upon our suppliers to provide us with this information on an ongoing basis and to advise us immediately whenever any new claims or adjustments to declared values are made, so that we can properly maintain the accuracy of this online resource. We have, however, experienced occasional situations in the past where, due to the lack of such notice or for some other reason, minor discrepancies in this area have occurred. We therefore strongly encourage our customers to read the labels of any of the products that they purchase in order to make certain that they are compatible with their own nutritional preferences and expectations. If you receive a product from Hannaford, and the nutritional information on the product label does not match the information on our site, please contact Hannaford customer service and we will arrange for a credit to issue for the product at issue.
Details
Garlic & herb lobster cakes with wild-caught lobster. 13 g protein per cake. Luke's is a Maine-based, family-owned, seafood company founded by a third-generation lobsterman. All of our seafood is harvested in clean waters, gently handled by fishermen we trust, expertly processed without any added chemicals, and cared for every step of the way. We serve the best seafood, because we care for it obsessively from the dock to you. Wild-caught lobster; Scallions; Parsley; Lemon juice; Garlic. Scan for more info. Certified B Corporation. MSC: Certified sustainable seafood. msc.org. Seafood certified to MSC's environmental standard for fishing. msc.org MSC-C-53634. Please recycle this package according to your local guidelines.
Cook thoroughly. How to Prepare: Oven: 1 Preheat oven to 375 degrees F (190 degrees C). 2 Place frozen lobster cakes on a baking sheet. 3 Bake for 25 minutes, until lightly browned and heated through. Stovetop: 1 Thaw lobster cakes under refrigeration just before cooking. 2 Melt 1 Tbsp. of unsalted butter in a pan over low heat. 3 Heat lobster cakes for 6 minutes per side, until lightly browned and heated through. For food safety and quality, use thermometer to ensure Lobster Cakes are cooked to 165 degrees F (75 degrees C). Cooking time may vary. Keep frozen.
Manufacturer
Luke's Seafood LLC