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Lb. Fresh Farm Raised

Atlantic Salmon Fillets

Atlantic Salmon Fillets

Nutrition Facts

Serving Size
Servings per Container
 
Amount Per Serving
Calories
Calories from Fat
% Daily Value*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Sugars
Protein
Vitamin A
 
Vitamin C
     
Calcium
 
Iron
     
Vitamin D
 
Vitamin E
     
Vitamin K
 
Thiamin
     
Riboflavin
 
Niacin
     
Vitamin B6
 
Folate
     
Vitamin B12
 
Biotin
     
Panthothenate
 
Phosphorus
     
Iodine
 
Magnesium
     
Zinc
 
Selenum
     
Copper
 
Manganese
     
Chromium
 
Molybdenum
     
Chloride
 
Potassium
     
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Atlantic Salmon Fillets is rated 5.0 out of 5 by 2.
Rated 5 out of 5 by from Really delicious with a simple glaze/sauce I tend to buy these fillets when they go on sale, which they were a week or two ago. The butcher was great and cut my fillet (just over a pound) into 3 pieces. I tried a new glaze/sauce with the first piece, a maple-mustard mixture, and the salmon turned out absolutely delicious. I used the same glaze on the 2nd piece a couple of days later (it was just as delicious), then froze the third. Can't wait until the salmon goes on sale again -- I will stock up!
Date published: 2018-02-28
Rated 5 out of 5 by from Always a wonderful choice I order this every week and my wife and I get two meals out of a one and half pound cut. It is wonderful with just a little salt and pepper, a quick sear in an oven proof fry pan, and then into the oven at 350 until done. About 12 to 15 minutes.
Date published: 2014-08-28
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