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12 Oz. - 6 Ct.

Bays Sour Dough English Muffins

Bays Sour Dough English Muffins

Nutrition Facts

Serving Size
57 g
Servings per Container
6
Amount Per Serving
Calories 130.00   
Calories from Fat 10.00
% Daily Value*
Total Fat
1.50g
2%
Saturated Fat
0.00g
0%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
500.00mg
21%
Total Carbohydrate
26.00g
9%
Dietary Fiber
2.00g
6%
Sugars
3.00g
0%
Protein
5.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
6%
Iron
6%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
20%
Riboflavin
0%
Niacin
8%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  BLEACHED WHEAT FLOUR, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: POTATO FLOUR, DRY WHOLE MILK, BUTTER, SUGAR, YEAST, SALT, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, FOLIC ACID, THIAMIN MONONITRATE, RIBOFLAVIN, BAKING POWDER, YEAST NUTRIENTS (CALCIUM SULFATE, AMMONIUM CHLORIDE), ENZYMES, CORN STARCH, LACTIC ACID, VINEGAR, CORN FLOUR, VITAL WHEAT GLUTEN, WHITE CORN MEAL, FARINA, SODIUM PROPIONATE AND PROPIONIC ACID ADDED TO RETAIN FRESHNESS, SULFITES.
Source: BAYS ENGLISH MUFFIN CORPORATION
Allergens and Nutritional Considerations
Added Sugars, Gluten, Milk, Soy, Wheat
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