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14.5 Oz.

Chef Boyardee Spaghetti & Meatballs

Chef Boyardee Spaghetti & Meatballs

Nutrition Facts

Serving Size
257 g
Servings per Container
about 2
Amount Per Serving
Calories 260.00   
Calories from Fat 100.00
% Daily Value*
Total Fat
11.00g
17%
Saturated Fat
4.00g
20%
Trans Fat
0.00g
0%
Cholesterol
20.00mg
7%
Sodium
750.00mg
31%
Total Carbohydrate
31.00g
10%
Dietary Fiber
3.00g
12%
Sugars
8.00g
0%
Protein
9.00g
12%
Vitamin A
6%
Vitamin C
0%
Calcium
2%
Iron
10%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
10%
Vitamin B6
0%
Folate
10%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
10%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
30%
Copper
0%
Manganese
15%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
16%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  TOMATOES (TOMATO PUREE, WATER), COOKED ENRICHED SPAGHETTI (WATER, ENRICHED WHEAT FLOUR (DURUM WHEAT SEMOLINA, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, PHOSPHATE, LACTIC ACID), GLYCERYL MONOSTEARATE), MEATBALLS (PORK, DARK CHICKEN, MECHANICALLY SEPARATED CHICKEN, BEEF, WATER, CRACKERMEAL (ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MAY CONTAIN GUAR GUM), SOY PROTEIN CONCENTRATE, SALT, CARAMEL COLOR, FLAVORINGS, SOYBEAN OIL, CITRIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, LESS THAN 2% OF: MODIFIED CORN STARCH, SALT, SEA SALT, DEHYDRATED ONION, POTASSIUM CHLORIDE, HYDROLYZED CORN AND WHEAT GLUTEN AND SOY PROTEIN, CITRIC ACID, FLAVORINGS, AMMONIUM CHLORIDE, ENZYME MODIFIED CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, XANTHAN GUM), YEAST EXTRACT, LACTIC ACID, SOYBEAN OIL.
Source: CONAGRA FOODS, INC.
Allergens and Nutritional Considerations
Added Sugars, Gluten, Milk, Soy, High Fructose Corn Syrup, Wheat
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