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Chocolate Cake Donut GlazedNew

Chocolate Cake Donut Glazed

Nutrition Facts

Serving Size
93 g
Servings per Container
1
Amount Per Serving
Calories 399.60   
Calories from Fat 198.00
% Daily Value*
Total Fat
22.00g
34%
Saturated Fat
10.00g
50%
Trans Fat
0.00g
0%
Cholesterol
15.10mg
5%
Sodium
433.10mg
18%
Total Carbohydrate
46.60g
16%
Dietary Fiber
2.00g
0%
Sugars
25.90g
0%
Protein
4.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
40%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
10%
Riboflavin
8%
Niacin
0%
Vitamin B6
0%
Folate
8%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  CHOCOLATE CAKE DONUT (ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, THIAMINE MONONITRATE, ENZYME, RIBOFLAVIN, FOLIC ACID), PALM OIL, WATER, SUGAR, COCOA ALKALI PROCESSED, SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: EGG YOLKS, DEFATTED SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SALT, POTATO FLOUR, SOY PROTEIN ISOLATE, NATURAL AND ARTIFICIAL FLAVOR, WHEY (A MILK DERIVATIVE), CALCIUM STEAROYL LACTYLATE), GLAZE N SHINE (SUGAR, WATER, MALTODEXTRIN. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: AGAR, CELLULOSE GUM, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, MONO- AND DIGLYCERIDES).
Source: FDA VOLUNTARY LABELING
Allergens and Nutritional Considerations
Added Sugars, Eggs, Gluten, Milk, Soy, Wheat
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