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32 Oz.

College Inn Reduced Sodium Garden Vegetable Broth

College Inn Reduced Sodium Garden Vegetable Broth

Nutrition Facts

Serving Size
240 ml
Servings per Container
4
Amount Per Serving
Calories 20.00   
Calories from Fat 0.00
% Daily Value*
Total Fat
0.00g
0%
Saturated Fat
0.00g
0%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
420.00mg
18%
Total Carbohydrate
5.00g
2%
Dietary Fiber
0.00g
0%
Sugars
4.00g
0%
Protein
0.00g
0%
Vitamin A
0%
Vitamin C
4%
Calcium
2%
Iron
0%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
1%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  VEGETABLE BROTH (WATER, CARROT JUICE, CELERY JUICE, ZUCCHINI JUICE, ONION JUICE, GARLIC JUICE, RED BELL PEPPER JUICE, GREEN BELL PEPPER JUICE, LEEK JUICE, PARSLEY JUICE), CONTAINS LESS THAN 2% OF THE FOLLOWING: SUGAR, SALT, NATURAL FLAVORS (MILK), WHITE DISTILLED VINEGAR, LACTIC ACID, YEAST EXTRACT, ONION POWDER, XANTHAN GUM, MOLASSES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, BETA CAROTENE (FOR COLOR), GARLIC POWDER, SPICE. CONTAINS STATEMENT: MILK.
Source: COLLEGE INN
Allergens and Nutritional Considerations
Added Sugars, Milk
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