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16 Oz.

Cool Whip Whipped Topping

Cool Whip Whipped Topping

Nutrition Facts

Serving Size
9 g
Servings per Container
about 50
Amount Per Serving
Calories 25.00   
Calories from Fat 15.00
% Daily Value*
Total Fat
1.50g
2%
Saturated Fat
1.00g
5%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
0.00mg
0%
Total Carbohydrate
3.00g
1%
Dietary Fiber
0.00g
0%
Sugars
2.00g
0%
Protein
0.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  WATER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED VEGETABLE OIL (COCONUT & PALM KERNEL OILS), SKIM MILK, CONTAINS LESS THAN 2% OF LIGHT CREAM, SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN AND GUAR GUMS, MODIFIED FOOD STARCH, POLYSORBATE 60, SORBITAN MONOSTEARATE, SODIUM POLYPHOSPHATE, BETA CAROTENE (COLOR). CONTAINS STATEMENT: MILK.
Source: KRAFT HEINZ FOODS COMPANY
Allergens and Nutritional Considerations
Added Sugars, Gluten, Milk, High Fructose Corn Syrup, Wheat
Cool Whip Whipped Topping is rated 1.6 out of 5 by 5.
Rated 1 out of 5 by from Recipe change? Did you guys change your recipe or something? Its like slimier now. I just bought one Yesterday so it's not expired. And its the second time ive noticed it. It ruins the dessert I make now.
Date published: 2018-07-04
Rated 1 out of 5 by from High Fructose Corn Syrup Please make Cool Whip without HFCS-the product would be a wonderful product if these types of additives and fillers are not used. I would be glad to even pay a few pennies more for a higher grade product.
Date published: 2018-04-26
Rated 1 out of 5 by from did not know your not to stir coolwhip I stirred my cool whip now its runny and cant find anything to help me ix this problem
Date published: 2015-11-27
Rated 1 out of 5 by from Changed the recipe Cool Whip has always been a wonderful dairy free topping. Now Kraft is putting skim milk in it. I no longer buy the product because of allergies and other dietary restrictions in my family. Very disappointed.
Date published: 2015-10-16
Rated 4 out of 5 by from Brownies My favorite way to use cool whip is on top of brownies - if you never have tried it you should. Tip - to thaw out more quickly I microwave for 5 seconds - not sure if you are supposed to but it seems to work when you forget thaw before dinner.
Date published: 2015-05-08
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