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"NOT FOR SALE"

Hannaford Potato & Egg SaladNew

Hannaford Potato & Egg Salad

Nutrition Facts

Serving Size
140 g
Servings per Container
16
Amount Per Serving
Calories 340.00   
Calories from Fat 250.00
% Daily Value*
Total Fat
28.00g
43%
Saturated Fat
4.50g
23%
Trans Fat
0.00g
0%
Cholesterol
30.00mg
10%
Sodium
600.00mg
25%
Total Carbohydrate
22.00g
7%
Dietary Fiber
2.00g
8%
Sugars
3.00g
0%
Protein
3.00g
0%
Vitamin A
2%
Vitamin C
10%
Calcium
0%
Iron
6%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, HIGH FRUCTOSE CORN SYRUP, SALT, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), HIGH FRUCTOSE CORN SYRUP, HARD COOKED EGGS (EGGS, XANTHAN GUM, CITRIC ACID), WATER, ONION, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, SOYBEAN OIL, TUMERIC AND PAPRIKA, ANNATTO, GARLIC, SPICES, XANTHAN GUM, CALCIUM DISODIUM EDTA, RETAINS PRODUCT FRESHNESS, NATURAL FLAVOR, CITRIC ACID), SALT, RED BELL PEPPER, CELERY, VINEGAR, MODIFIED CORN STARCH, POTASSIUM SORBATE AND SODIUM BENZOATE TO PROTECT FLAVOR, GARLIC POWDER, ANNATTO COLOR (SOYBEAN OIL, MONO AND DIGLYCERIDES, ANNATTO EXTRACT), XANTHAN GUM, OLEORESIN PAPRIKA.
Source: TO BE DETERMINED
Allergens and Nutritional Considerations
Added Sugars, Eggs, Soy, High Fructose Corn Syrup
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