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"NOT FOR SALE"

Lowfat Blueberry MuffinNew

Lowfat Blueberry Muffin

Nutrition Facts

Serving Size
141 g
Servings per Container
not available
Amount Per Serving
Calories 330.30   
Calories from Fat 40.50
% Daily Value*
Total Fat
4.50g
6%
Saturated Fat
0.00g
0%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
570.60mg
25%
Total Carbohydrate
66.10g
24%
Dietary Fiber
3.00g
11%
Sugars
33.00g
0%
Protein
9.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
6%
Iron
10%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  LOW FAT BLUEBERRY MUFFIN (WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BLUEBERRIES, FRUCTOSE, WHEY. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, GELATINIZED WHEAT STARCH, EGG WHITES, DEXTROSE, MONO- AND DIGLYCERIDES WITH BHT AND CITRIC ACID ADDED AS PRESERVATIVES, SODIUM BICARBONATE, WHEAT GLUTEN, SALT, ACIDIC SODIUM ALUMINUM PHOSPHATE, CELLULOSE GUM, SOY LECITHIN, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, MONO- AND DIGLYCERIDES, SOY LECITHIN, WITH BHT AND CITRIC ACID ADDED AS PRESERVATIVES)).
Source: FDA VOLUNTARY LABELING
Allergens and Nutritional Considerations
Added Sugars, Eggs, Gluten, Milk, Peanut, Soy, Tree Nuts, Wheat
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