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12 Oz.

Vermont Bread Whole Wheat English Muffins One Star

Vermont Bread Whole Wheat English Muffins

Nutrition Facts

Serving Size
57 g
Servings per Container
6
Amount Per Serving
Calories 160.00   
Calories from Fat 15.00
% Daily Value*
Total Fat
2.00g
3%
Saturated Fat
0.00g
0%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
270.00mg
11%
Total Carbohydrate
30.00g
10%
Dietary Fiber
4.00g
14%
Sugars
5.00g
0%
Protein
7.00g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
10%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
25%
Riboflavin
6%
Niacin
10%
Vitamin B6
0%
Folate
10%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CULTURED WHEAT FLOUR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: VINEGAR, DEGERMINATED YELLOW CORN MEAL, DEGERMINATED YELLOW CORN FLOUR, CANOLA OIL, SALT, CITRIC ACID, ENZYMES, SOYBEAN OIL.
Source: VERMONT BREAD COMPANY
Allergens and Nutritional Considerations
Added Sugars, Gluten, Soy, Wheat
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