Hannaford homepage
0 items

{"dragByHandle":true,"dragByBody":false,"cssSelector":"ql-thumbnail","widgetClass":"OverlayWidget","bindings":{"bind0":{"element":".ql-thumbnail .Quicklook .trigger","type":"quicklookselected","fn":"function(){$.fnProxy(arguments,\'#headerOverlay\',OverlayWidget.show,\'OverlayWidget.show\');}"}},"effectOnHide":"slide","effectOnShowOptions":"{}","effectOnHideOptions":"{}","closeOnBackgroundClick":true,"effectOnShowSpeed":"1200","onScreenPadding":10,"allowOffScreenOverlay":false,"captureClicks":true,"effectOnShow":"slide","effectOnHideSpeed":"1200"}

You must select a store in order to view pricing information or add items to your shopping list.

3 Oz.

Yankee Crab Cakes

Yankee Crab Cakes

Nutrition Facts

Serving Size
84 g
Servings per Container
1
Amount Per Serving
Calories 130.00   
Calories from Fat 70.00
% Daily Value*
Total Fat
8.00g
12%
Saturated Fat
1.00g
5%
Trans Fat
0.00g
0%
Cholesterol
25.00mg
8%
Sodium
390.00mg
16%
Total Carbohydrate
8.00g
3%
Dietary Fiber
1.00g
4%
Sugars
1.00g
0%
Protein
7.00g
0%
Vitamin A
0%
Vitamin C
10%
Calcium
4%
Iron
4%
Vitamin D
0%
Vitamin E
0%
Vitamin K
0%
Thiamin
0%
Riboflavin
0%
Niacin
0%
Vitamin B6
0%
Folate
0%
Vitamin B12
0%
Biotin
0%
Panthothenate
0%
Phosphorus
0%
Iodine
0%
Magnesium
0%
Zinc
0%
Selenum
0%
Copper
0%
Manganese
0%
Chromium
0%
Molybdenum
0%
Chloride
0%
Potassium
0%
*Percent Daily Values are based on 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

Ingredients

Ingredients:  SNOW CRAB MEAT, IMITATION CRABMEAT (WHITING, WATER, WHEAT STARCH, EGG WHITES, SUGAR, SORBITOL, MODIFIED FOOD STARCH, SNOW CRAB, NATURAL FLAVORING, SALT, PAPRIKA), SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, EGG WHITE, SOY OIL, SORBITOL, SUGAR, WHEAT GLUTEN, NATURAL AND ARTIFICIAL CRAB FLAVOR, CALCIUM CARBONATE, RICE WINE, CELLULOSE, SODIUM POLYPHOSPHATE, COLOR. BREAD CRUMBS: WHEAT FLOUR (CONTAINS IRON, NIACIN, THIAMIN, RIBOFLAVIN, AND FOLIC ACID), WATER, VEGETABLE SHORTENING (SOYBEAN, COTTONSEED AND/OR CANOLA OILS), DEXTROSE, YEAST, SALT, CALCIUM PROPIONATE, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, DOUGH CONDITIONERS (CALCIUM SULFATE, ASCORBIC ACID, L-CYSTEINE, FUNGAL ENZYME, AZODICARBONAMIDE), PEPPERS, ONIONS, MAYONNAISE (SOYBEAN OIL, EGG YOLKS, VINEGAR, CORN SYRUP, WATER), AND SPICES. NO PRESERVATIVES.
Source: HANNAFORD BROS CO
Allergens and Nutritional Considerations
Added Sugars, Eggs, Fish, Gluten, Soy, Shellfish, Wheat
loading