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American-Swiss Mac and Cheese Blend
12 Oz.

American-Swiss Mac and Cheese Blend

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Nutrition Facts

3 servings per container

Serving Size
113 g

Amount Per Serving

Calories
405
% Daily Value*
Total Fat
34.05g
44%
Saturated Fat
20.15g
100%
Trans Fat
0.00g
0%
Cholesterol
105.24mg
35%
Sodium
1467.14mg
64%
Total Carbohydrate
4.21g
1%
Dietary Fiber
0.00g
0%
Sugars
3.29g
0%
Added Sugars
1.69g
4%
Protein
23.80g
0%
Vitamin D
0.77mcg
4%
Calcium
934.01mg
70%
Iron
0.32mg
2%
Potassium
57.20mg
2%
Vitamin A
124.16mcg
15%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  White American Cheese (American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid As A Preservative, And Color Added (If Colored)), White American Cheese (Cultured Pasteurized Milk And Skim Milk, Cream, Milkfat, Water, Salt, Sodium Citrate, Contains Less Than 2% Of Sodium Phosphate, Milk Protein Concentrate, Lactic Acid, Sorbic Acid (Preservative), Sodium Phosphate, Enzymes, Soy Lecithin, And Soybean Oil Blend), Sharp American Cheese (Cultured Milk, Water, Cream, Sodium Phosphate, Salt, Enzymes), Swiss Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Swiss Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt And Enzymes), Yellow American Cheese (American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein Concentrate, Tricalcium Phosphate, Whey, Modified Food Starch, Sodium Citrate, Non-Fat Dry Milk, Cream, Contains 2% Or Less Of: Dairy Product Solids, Salt, Citric Acid, Sorbic Acid (Preservative), Lactic Acid, Color Added, Natural Flavor, Vitamin D3), Baby Swiss Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Swiss Emmental Cheese (Pasteurized Cow Milk, Salt, Cheese Cultures, Enzymes).
Source: Various

Allergens and Nutritional Considerations

Added Sugars, Gluten, Milk, Soy, Wheat

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