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Arnold Plain Rye Bread
16 Oz.

Arnold Plain Rye Bread

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Nutrition Facts

15 servings per container

Serving Size
30 g

Amount Per Serving

Calories
80
% Daily Value*
Total Fat
1.50g
2%
Saturated Fat
0.00g
0%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
220.00mg
10%
Total Carbohydrate
15.00g
5%
Dietary Fiber
1.00g
4%
Sugars
1.00g
0%
Added Sugars
0.50g
2%
Protein
2.00g
0%
Vitamin D
0.00mcg
0%
Calcium
25.00mg
0%
Iron
0.80mg
4%
Potassium
35.00mg
0%
Thiamin
0.10mg
8%
Riboflavin
0.10mg
6%
Niacin
0.90mg
6%
Folate
30.00mcg
8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, RYE FLOUR, SUGAR, SOYBEAN OIL, YEAST, SALT, GROUND CARAWAY, MOLASSES, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), GRAIN VINEGAR, MONOGLYCERIDES, DATEM, FUMARIC ACID, GARLIC POWDER, ONION POWDER, GROUND DILL SEED, SOY LECITHIN, ACETIC ACID, LACTIC ACID, HYDROGENATED SOYBEAN OIL, WHEAT GLUTEN, NATURAL FLAVOR, CALCIUM SULFATE. CONTAINS STATEMENT: WHEAT, SOY.
Source: BIMBO BAKERIES USA, INC.

Allergens and Nutritional Considerations

Added Sugars, Gluten, Milk, Soy, Wheat

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