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Hannaford Potato & Egg Salad
Lb. Hannaford

Hannaford Potato & Egg Salad

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Nutrition Facts

about 16 servings per container

Serving Size
140 g

Amount Per Serving

Calories
340
% Daily Value*
Total Fat
27.00g
35%
Saturated Fat
4.50g
23%
Trans Fat
0.00g
0%
Cholesterol
30.00mg
10%
Sodium
600.00mg
26%
Total Carbohydrate
21.00g
8%
Dietary Fiber
2.00g
7%
Sugars
2.00g
0%
Added Sugars
2.00g
4%
Protein
3.00g
0%
Vitamin D
0.00mcg
0%
Calcium
7.00mg
0%
Iron
1.00mg
6%
Potassium
323.00mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), WATER, HARD COOKED EGGS, CELERY, ONION, MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, SUGAR, TURMERIC, PAPRIKA, GARLIC POWDER, SPICES, XANTHAN GUM, ANNATTO EXTRACT COLOR, NATURAL FLAVOR), SUGAR, RED BELL PEPPER, SALT, VINEGAR, MODIFIED CORN STARCH, GARLIC POWDER, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ANNATTO EXTRACT (COLOR), XANTHAN GUM, OLEORESIN PAPRIKA.
Source: HANNAFORD BROS. CO.

Allergens and Nutritional Considerations

Added Sugars, Eggs, Soy
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