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Mrs. Freshley's Vanilla Cup Cakes
3.6 Oz. - 2-Pack

Mrs. Freshley's Vanilla Cup Cakes

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Nutrition Facts

2.00 servings per container

Serving Size
51 g

Amount Per Serving

Calories
190
% Daily Value*
Total Fat
6.00g
9%
Saturated Fat
2.00g
11%
Trans Fat
0.00g
0%
Cholesterol
10.00mg
3%
Sodium
150.00mg
6%
Total Carbohydrate
32.00g
11%
Dietary Fiber
0.00g
0%
Sugars
24.00g
0%
Added Sugars
24.00g
0%
Protein
1.00g
0%
Vitamin D
0.00mcg
0%
Calcium
0.00mg
4%
Iron
0.00mg
2%
Potassium
0.00mg
0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  SUGAR, WATER, ENRICHED UNBLEACHED AND BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SOYBEAN OIL, EGGS, EGG WHITES, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEXTROSE, CORN STARCH, CORN SYRUP, MODIFIED CORNSTARCH, EGG YOLKS, HIGH FRUCTOSE CORN SYRUP, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, TITANIUM DIOXIDE (COLOR), CALCIUM CARBONATE, AGAR, SOY LECITHIN, DATEM, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVORS, CELLULOSE GUM, LACTIC ACID, SORBITAN MONOSTEARATE, MONOGLYCERIDES, CITRIC ACID, XANTHAN GUM, CARAMEL COLOR, PRESERVED WITH POTASSIUM SORBATE, SORBIC ACID AND SODIUM PROPIONATE, TOPPED WITH CANDY SPRINKLES (SUGAR, CORN STARCH, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED OIL AND SOYBEAN OIL), DEXTRIN, SOY LECITHIN, FD&C RED #40 LAKE, CONFECTIONER'S GLAZE, FD&C BLUE #1 LAKE, NATURAL AND ARTIFICIAL FLAVOR, CARNAUBA WAX, FD&C YELLOW #6 LAKE).
Source: FLOWERS FOODS

Allergens and Nutritional Considerations

Added Sugars, Artificial Color, Eggs, Gluten, Partially Hydrogenated Oil, Peanut, Soy, High Fructose Corn Syrup, Tree Nuts, Wheat

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