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Wheat-Free

Herbed Yogurt Sauce
Ingredients
1 cup plain yogurt
2 scallions, thinly sliced
2 Tbsp. finely chopped fresh dill
1 Tbsp. finely chopped fresh parsley
2 tsp. lemon juice
2 tsp. Dijon mustard
Salt and pepper
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Herbed Yogurt Sauce

Herbed Yogurt Sauce

Herbed Yogurt Sauce
  • Servings:Makes 1 1/3 cups
  • Prep Time:5 minutes
  • Cook Time:0 minutes
directions
1. Combine all ingredients in a small bowl and stir to combine; season with salt and pepper to taste and refrigerate for up to 3 days.
Source: Hannaford fresh Magazine, March - April 2018

 
 
 
 
 
 
 
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