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Amy's Vegan Gluten Free Vegetable Lasagna
9 Oz.

Amy's Vegan Gluten Free Vegetable Lasagna

$5.99
$10.65/Per pound

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  • Located in Aisle 12|Sec. 3

Nutrition Facts

1 servings per container

Serving Size
255 g

Amount Per Serving

Calories
330
% Daily Value*
Total Fat
13.00g
17%
Saturated Fat
5.00g
25%
Trans Fat
0.00g
0%
Cholesterol
0.00mg
0%
Sodium
790.00mg
34%
Total Carbohydrate
44.00g
16%
Dietary Fiber
3.00g
11%
Sugars
6.00g
0%
Added Sugars
0.00g
0%
Protein
8.00g
0%
Vitamin D
0.00mcg
0%
Calcium
80.00mg
6%
Iron
2.60mg
15%
Potassium
510.00mg
10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients:  Organic Rice Pasta (Organic Rice Flour, Filtered Water), Organic Tomato Puree, Organic Zucchini, Filtered Water, Organic Onions, Organic Spinach, Organic Vegan Mozzarella-Style Cheeze (Filtered Water, Organic Potato Starch, Organic Coconut Oil, Sea Salt, Organic Ground Sunflower Kernels, Natural Flavor, Organic Fruit And Vegetable Concentrate [carrot, Pumpkin And Apple]), Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Extra Virgin Olive Oil, Organic Carrots, Organic Basil, Sea Salt, Organic Garlic, Black Pepper, Spices.
Source: Amy's Kitchen, Inc.

Allergens and Nutritional Considerations

Milk, Soy, Tree Nuts, Wheat, Sesame

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