Ingredients:
Gluten-free Pasta (red Lentil Flour, Organic Quinoa Flour), Cheese Sauce Mix (organic Maltodextrin (from Corn), Organic Non-fat Dry Milk, Organic Cheddar Cheese Powder (organic Cheddar Cheese (dehydrated) (pasteurized Organic Milk, Cheese Culture, Salt, Enzymes), Sodium Phosphate), Organic Corn Starch, Salt, Natural Flavors (from Milk), Sodium Phosphate, Organic Sugar, Organic Annatto Extract (color)). Contains Statement: Milk.
Source: QUINOA CORPORATION